Jenn KoskiDec 16, 20191 minSimple Seafood Marinara Ingredients: 1.5 cups of tomato sauce ½ cup water 2 garlic cloves minced 2 tsp olive oil ¼ cup green onion ¼ cup fresh basil ½ tsp salt ½...
Jenn KoskiDec 16, 20191 minSpicy Thai Shrimp Cucumber Rolls Ingredients: 1 serving konjac spaghetti 1 cup cucumber mandolin sliced – 4.7 ounces 4 ounces large cooked shrimp – thawed pat dry...
melissaquinn15Aug 18, 20191 minSalmon & Chili Lime Konjac SaladIngredients: 1 serving of konjac noodles, drained, rinsed, and dried. 4 to 8 oz of salmon – I like leftover salmon for this recipe 1 cup...
melissaquinn15Aug 18, 20191 minKorean Style Konjac & Shrimp SaladIngredients: 1 serving of konjac noodles 8 oz of salad shrimp thawed, rinsed, and pat dry 2 cups of sliced or shredded romaine lettuce 1...
melissaquinn15Jan 12, 20191 minTuna with Veggie Salsa and Marinated TofuIngredients: Tuna (4-8oz) Diced veggies (of choice) Marinated tofu Top tuna with diced veggies and marinated tofu. Bake for 12 minutes...
melissaquinn15Oct 27, 20181 minShrimp Pho SoupIngredients: 1-2 cups of zucchini noodles 2 tsp olive oil 1 tsp coriander seeds 2 whole cloves 1/2 tsp fresh ground peppercorns 1 tbsp...
melissaquinn15Oct 3, 20181 minHot Crab & Fennel DipIngredients: 1 can of crab meat or 3-4 ounces of fresh crab meat 1/2 cup diced fennel bulb 1/4 cup of diced green onion 2 tbsp Of Amazin...