Ingredients:
1 serving of Wild Berry Cake
1 package IP Raspberry Jello (prepared as directions state)
1 cup Air Fried Rhubarb
Walden Farms Marshmallow Dip
Cube one serving of Wild Berry Cake. Prepare Raspberry Jell-O as per instructions and chill in a square shallow container. Cut into cubes once chilled. Mix together the cake, jello and rhubarb. Dab with a little Walden Farms Marshmallow dip.
Recipes created by Dea Marie of Dea’s Recipes. For more recipes join her Facebook group at: http://www.fb.com/groups/deasrecipes