Ingredients:
1 beaten egg
1/2 cup fine grated radish ( squeeze out excess water)
2 tbsp green onion
1 tbsp fresh chopped dill
1/4 tsp cayenne pepper
1 packet of potato purée
1/2 tsp baking powder
Method:
Whip egg with mix master. Add in radish, green onions, dill, and cayenne pepper. Give a quick mix. Beat in potato purée and baking powder. Whip until smooth. Drop on parchment lined baking pan. Bake at 350° for 12 to 15 minutes.